Description
Built to impress judges in your back garden, the Competition line of grills was designed to deliver award-winning barbeque no matter your experience level. These units come outfitted with blue-ribbon upgraded features, so you can bring the Bigger, Hotter, Heavier difference to your next back garden gathering.
Key Features
- 8, 487 sqcm / 1315 sqin of cooking surface; holds approximately 56 burgers
- Outfitted with a Wi-Fi controller so you can monitor meat doneness, track fuel, and so much more with the Pit Boss Grills app
- Reach temperatures from 82° C -260° C with the dial-in digital control board with an LCD screen
- 11.8 kg. hopper holds enough pellets to cook even the lowest and slowest of dishes
- Hopper has a view window and an easy-access cleanout system
- Turn up the heat with the Flame Broiler Lever which allows for direct flame searing up to 537° C
- 3 porcelain-coated cooking grids for easy clean up. Upper racks: steel; lower rack: cast iron
- 2 meat probes included with purchase
Review the product details above to confirm the features and dimensions that best suit your needs.